GREEN PERSIAN BASIL

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Origin: Iran

Green Persian Basil is a vigorous annual herb with a strong, spicy anise–clove flavour belonging to the Ocimum basilicum family. It is a perfect addition to add flavour to soups, sauces, fish and meat dishes. While grown primarily for its taste, it is also a beautiful ornamentation to even the simplest of dishes

Available as:

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Microgreen

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Baby Green

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Retail

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Flower

Additional Information:

Color and texture: Narrow, elongated, green leaves with purple hued stems and veins. 

Seeds: Our organic seeds are grown in Longiano, Italy

Nutritional information: Contains iron, magnesium, potassium, phosphorus, vitamin C, and anthocyanins, which are antioxidants that offer anti-inflammatory benefits.